Coconut Curry recipe | खोबऱ्याची आमटी

                      

Coconut Curry | खोबऱ्याची आमटी

Coconut Curry is a version of Indian spicy curry. This curry recipe is made with coconut, peanuts, onion and spices. Do try it at home and share your feedback in the comments below.  

Ingredients :

• 1 cup dry coconut pieces
• 1/2 cup of roasted peanuts powder
• 1 tsp roasted chana dal powder
• 1 tsp. mustard seeds
• 1/2 tsp. cumin seeds
• 4-5 garlic crushed 
• 1/2 tsp. Ginger paste
• 1 chopped onion
• 1 chopped tomato   
• 4-5 curry leaves 
• 1 tsp. dhania powder (coriander powder)
• 1 tsp. turmeric powder
• 1 tsp. or to taste Kaala masala 
• Salt to taste
• 2 tbsp. oil for tempering
• Coriander leaves finely chopped

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Method -

1. In a pan add little oil and saute dry coconut slices, onion and tomato. Roast them well then cool down and make a paste in a mixer.
2. Now in separate bowl add chana dal powder, peanuts powder, turmeric powder, salt and 1 cup of water and mix it.
3. Heat oil in a cooking pot, add mustard seeds, cumin seeds. As both seeds crack up add garlic paste, Fry till the garlic turns light brown then add ginger paste.
4. Now add onion, tomato, coconut paste(as in step 2).
5. Add curry leaves, dhania powder and kaala masala.
6. Now add powder mix (as in step 3). Bring it to boil. After boiling add 3-4 cup of water.
7. Let it cook for next 8-10 min. Keep stirring in between to avoid sticking to bottom.
8.  Serve hot with coriander leaves and rice or chapati.

मराठी मध्ये रेसिपी वाचण्यासाठी क्लिक करा